Wine › Spicy

Dull garnet red with a complex and broad nose of pleasant sensations of rose p... Dull garnet red with a complex and broad nose of pleasant sensations of rose petals, red fruits and spicy notes. On the palate it is full and well balanced with velvety tannins. more

A wonderful dry Riesling with a great depth, elegance and the pronounced, fine... A wonderful dry Riesling with a great depth, elegance and the pronounced, finely spicy aromas of the Höllenpfad. For anyone who has never taste one, this wine smells like the red-fleshed vineyard peach. Then, on the incredibly focused palate, you... more

It’s not often that a young Austrian Gruner Veltliner reminds you of Burgund... It’s not often that a young Austrian Gruner Veltliner reminds you of Burgundy, though mature examples often do. The ripe-mirabelle, candied-pineapple and dried-herb aromas are married to a palate that’s rich and creamy. But beneath the waterline... more

Brilliant, multi-layered and fresh bouquet, featuring vineyard-peaches, white ... Brilliant, multi-layered and fresh bouquet, featuring vineyard-peaches, white flowers and lemon peel combined with some cool spice; on the pallet dry and fresh again, crystal clear and full of grace, featuring lemon zest and white currant with a touch... more

Golden yellow with green hints. Clear, concentrated fruit, fine spice and herb... Golden yellow with green hints. Clear, concentrated fruit, fine spice and herbaceous minerality. Dense on the palate elegant, spicy with juicy yellow fruit notes. more sustainable, straight finish. The 2022 Riesling Bockenauer Felseneck Kabinett is... more

Domaine Huber-Verdereau Volnay is a wine of an elegant finesse that opens quit... Domaine Huber-Verdereau Volnay is a wine of an elegant finesse that opens quite quickly. The ideal marriage will be made with lamb, poultry and white meats. It can be kept for up to 10 years. A restrained, cool, elegant and exuberantly spicy nose... more

An intense and complex nose with lots of black fruit and spices, alongside not... An intense and complex nose with lots of black fruit and spices, alongside notes of chocolate and licorice that add to the complexity. A suave, forward and soft palate, with body sustained by mature tannins. This opulent and seductive wine is a natural... more

This blend is made with three traditional varieties from the coastal area of t... This blend is made with three traditional varieties from the coastal area of the Itata valley. Corinto is harvested first (earliest to ripen) then Muscat, then Semillon, last. Corinto is the same variety as Chasselas, and it is known for a higher... more

A somewhat stronger representative of the Grüner Veltliner. Beautiful greenis... A somewhat stronger representative of the Grüner Veltliner. Beautiful greenish-yellow, very complex on the palate, full-bodied, fine spicy, solid, mature, but very fine-bellied. Very elegant on the palate with complex fruit and fine acidity. A... more

Punta Crena's Mataossu vines are old—planted in 1930—and face the sea, and... Punta Crena's Mataossu vines are old—planted in 1930—and face the sea, and there’s a windswept quality to the wine. It has a spicy nose, like aromatic wild herbs and flowers, tough and stunted from the constant marine breeze. Underneath lies a... more

Alta Mora Etna Rosso is a ruby red color. Spicy pepper aromas with black curra... Alta Mora Etna Rosso is a ruby red color. Spicy pepper aromas with black currant and hints of mountain herbs. Vibrant and intense with well- integrated tannins. A good example of Etna Rosso showing hints of iron and minerals to the savory cranberries... more

Very nice dark color. Complex nose, with crushed red fruit aromas. The attack ... Very nice dark color. Complex nose, with crushed red fruit aromas. The attack develops little red fruit aromas. In mouth, the structure is supple and very well balanced, with spicy aromas. Very pleasant during a meal, this wine is perfect with red... more

A seamless, vivacious, and mineral-driven expression of Chardonnay, delivering... A seamless, vivacious, and mineral-driven expression of Chardonnay, delivering beautifully intertwined aromas and flavors of lemon blossom, stone fruits, flint, and crystalized ginger. This is a rich and complex white from the producer's estate, sleek... more

The Wittmann Estate Riesling Trocken is harvested by hand from estate-owned vi... The Wittmann Estate Riesling Trocken is harvested by hand from estate-owned vineyards around the village of Westhofen. It is fermented with native yeasts and matured in large, neutral oak casks. The wine shows a deep, stony aroma, with an elegant... more

The EQ Pinot Noir has an intense red color with glints of ruby. The nose is ra... The EQ Pinot Noir has an intense red color with glints of ruby. The nose is rather austere and mineral, followed by elegant floral and ripe citrus notes. The palate is powerful and unctuous with high acidity. The wine is elegant and structured with a... more

Pulenta Estate Cabernet Sauvignon has a ruby intense color. spicy aromas, such... Pulenta Estate Cabernet Sauvignon has a ruby intense color. spicy aromas, such as paprika and oregano and delicate notes of tobacco and coconut from the oak aging. Delicate and complex in the palate, it expresses good structure and soft tannins, with a... more

Crystallin pale straw with a shimmering silver edge. The aromas are perfumed w... Crystallin pale straw with a shimmering silver edge. The aromas are perfumed with lemon curd, zest of citrus fruits, quince, and honeyed white peaches. Lively and vibrant on the palate, with a lovely creaminess, the citrus leads way to stone fruit... more

Deep ruby red color. Fresh fragrance with hints of red fruits, hibiscus and ro... Deep ruby red color. Fresh fragrance with hints of red fruits, hibiscus and rose supported by intense balsamic and spicy sensations. The taste is warm, persistent and elegant with a pleasant ending of licorice and almond. more

The classic cuvée from the domaine is produced from several parcels scattered... The classic cuvée from the domaine is produced from several parcels scattered about Arbin. The grapes, harvest manually, are destemmed before crushing. The period of maceration can last for as long as 12 days with daily pigeage in the first days. The... more

Blend: 100% Nebbiolo Lots of rose petals and stems with spices and black fruit... Blend: 100% Nebbiolo Lots of rose petals and stems with spices and black fruit, as well as oranges in both the nose and palate. It’s medium-bodied with lovely fruit, bright acidity and a peppery, spicy finish. A little tight now. Drink or hold. more