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2019 San Francisco World Spirits Gold Medal 33 herbs, spice, flowers and fruit... 2019 San Francisco World Spirits Gold Medal 33 herbs, spice, flowers and fruits, from across the world create a perfectly intense and harmonious flavor. Amaro Ramazzotti is traditionally consumed as a digestif, neat or on the rocks with a slice of... more

2017 San Francisco World Spirits Competition Gold Medal Winner Pomp & Whimsy b... 2017 San Francisco World Spirits Competition Gold Medal Winner Pomp & Whimsy brings modern sensibilities to the tradition of gin making, by infusing classically distilled gin with a natural, delightfully flavorful botanical liqueur. Light citrus and... more

2020 San Francisco World Spirits Double Gold Medal Winner A liqueur created fr... 2020 San Francisco World Spirits Double Gold Medal Winner A liqueur created from the union of Antonio Nonino’s ancient recipe with the Nonino Family’s experience of the Art of distillation. An infusion of herbs with a portion of UE, Nonino Grape... more

2022 San Francisco World Spirits Gold Medal Winner Wine Enthusiast Top 100 Spi... 2022 San Francisco World Spirits Gold Medal Winner Wine Enthusiast Top 100 Spirits of 2019Magdala is a Mediterranean orange liqueur made by steeping orange peel in grape brandy that is carefully distilled in small batches at the Torres distillery in... more

The recipe for Mathilde Orange XO dates back 200 years. Sweet orange peels are... The recipe for Mathilde Orange XO dates back 200 years. Sweet orange peels are first macerated in a grape spirit and then distilled. A refined and aged brandy is added to the orange peel distillate and the spirit is then aged before bottling. The... more